Creamed Cauliflower
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Creamed Cauliflower

Related Recipes: White Sauce

Yield: 2 servings



  1. Separate cauliflower into sections, wash well and cook in boiling salted water until tender.
  2. (About half an hour.
  3. ) Drain and cover with vegetable white sauce.

Other Information

Author: Person.Louise Bennett Weaver, Person.Helen Cowles LeCron

Source: A Thousand Ways To Please a Husband (1917-01-01)

Category: Side

Ingredient: cauliflower, salt, water, white sauce

Equipment: measuring cups, measuring spoons, strainer, stove

See Also