Skillet Rice
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Skillet Rice



  1. Melt fat in skillet.
  2. Add onion, green pepper, beef, and rice.
  3. Brown.
  4. Add tomato sauce and water.
  5. Cover.
  6. Simmer for one half hour.
  7. Serve.

Other Information

Author: Organization.Stout State College Home Economics Club Contributor: Person.Sharon Athrop

Source: Stout's Favorites (2020-03-07)

Category: Side, Grain

Measure: avoirdupois

Ingredient: fat, onion, green pepper, ground beef, rice, tomato sauce, water, mustard, salt, pepper

Equipment: measuring cups, measuring spoons, skillet, stove

See Also