Cheese Noodle Casserole

Name: Cheese Noodle Casserole
Cuisine: null
Ingredients: 8 tablespoon fat; 2 cup chopped onions; 4 pound ground beef; 32 ounce narrow noodles; 16 ounce canned mushrooms; 16 ounce canned ripe olives, cut in pieces; 2 pound cheddar cheese, cut in cubes; 4 cans mushroom soup, thinned with; 2 cup milk

Ingredients

8 tablespoon fat
2 cup chopped onions
4 pound ground beef
32 ounce narrow noodles
16 ounce canned mushrooms
16 ounce canned ripe olives, cut in pieces
2 pound cheddar cheese, cut in cubes
4 cans mushroom soup, thinned with
2 cup milk

Directions

Cook and drain noodles.
Brown onions and meat in the fat.
Season with salt and pepper.
Mix all of the ingredients and place in greased casserole.
Bake 1 hour at 375f.
During last 15 minutes add chopped nuts and chow mein noodles to the top and brown.