Béchamel spinach
FonthipWard (Pixabay License)

Béchamel spinach

Related Recipes: Spinach

Ingredients

Directions

  1. Cook spinach as in spinach recipe, drain, and chop.
  2. Melt butter, add spinach, heat, and sprinkle with salt, pepper, and flour.
  3. Add hot milk, stir till well blended, and serve hot.

Other Information

Author: Person.Margaret W Howard

Source: Practical Cookbook (1917-01-01)

Category: Side

Measure: avoirdupois

Ingredient: spinach, water, butter, salt, pepper, flour, milk

Equipment: measuring cups, measuring spoons, knife, pot, stove, baking dish

See Also

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