Rex Sole Supreme
jeffreyw (by 2.0)

Rex Sole Supreme

Related Recipes: Rex Sole Supreme Parsley Sauce, Rex Sole Supreme Stuffing

Ingredients

Directions

  1. Place alternating layers (3 of sole, 2 of stuffing) of rex sole and stuffing in well greased baking dish.
  2. Brush with melted butter and bake in 375f to 400f oven until fish is done, basting occasionally with melted butter.
  3. Place fish on serving platter, cover with sauce, sprinkle with paprika.
  4. Garnish with parsley.

Other Information

Author: Person.Mrs Jerry Flecher Contributor: Organization.Point Adams Packing Co

Source: Savory Seafoods of Oregon (1957-07-01)

Category: Seafood

Measure: avoirdupois

Ingredient: sole, salt, pepper, stuffing, parsley sauce

Equipment: measuring cups, measuring spoons, baking dish, oven

See Also

Cheese Butter

Sole au Gratin

by: Good Housekeeping • Cocktails & Savouries (1955-01-01)

Side • cream cheese, milk, seasoning, • measuring cups, measuring spoons, egg beater

Cheese Butter

Sole à la Maître d’Hôtel

by: Good Housekeeping • Cocktails & Savouries (1955-01-01)

Side • cream cheese, milk, seasoning, • measuring cups, measuring spoons, egg beater

Cheese Butter

Soles Stewed With Tomatoes

by: Good Housekeeping • Cocktails & Savouries (1955-01-01)

Side • cream cheese, milk, seasoning, • measuring cups, measuring spoons, egg beater

Cheese Butter

New England Fish Chowder, Maine Style

by: Good Housekeeping • Cocktails & Savouries (1955-01-01)

Side • cream cheese, milk, seasoning, • measuring cups, measuring spoons, egg beater

Cheese Butter

Skillet Rice

by: Good Housekeeping • Cocktails & Savouries (1955-01-01)

Side • cream cheese, milk, seasoning, • measuring cups, measuring spoons, egg beater