Hot German Potato Salad

Name: Hot German Potato Salad
Yield: 8 servings
Cuisine: null
Ingredients: 6 baking potatoes; 1/3 cup vinegar; 2 teaspoon salt; 1/4 teaspoon pepper; 1 pound bacon, chopped; 6 eggs; 3/4 cup chopped green onions, or 1/2 cup chopped onions

Yield: 8 servings

Ingredients

6 baking potatoes
1/3 cup vinegar
2 teaspoon salt
1/4 teaspoon pepper
1 pound bacon, chopped
6 eggs
3/4 cup chopped green onions, or 1/2 cup chopped onions

Directions

Cook potatoes in boiling water.
Peel and dice.
Add vinegar and seasonings.
Fry bacon until crisp.
Cook eggs 4 minutes.
Combine potatoes, bacon, 2 tablespoon bacon fat, soft-cooked eggs, and chopped onions.
Mix well.
Serve hot salad on a bed of lettuce with big frankfurters.