Chess Pie Elite
ajcespedes (Pixabay License)

Chess Pie Elite

Ingredients

Directions

  1. Cream butter.
  2. Add sugar; cream until sugar granules are dissolved.
  3. Add flour, salt and egg yolks.
  4. Stir thoroughly, then add cream and vanilla.
  5. Pour into an unbaked pie shell.
  6. Bake in a hot oven (425f) 10 minutes.
  7. Then reduce to slow oven (300f) to finish baking, about 20 minutes.

Other Information

Author: Organization.Stout State College Home Economics Club

Source: Stout's Favorites (1955-01-01)

Category: Dessert

Measure: avoirdupois

Ingredient: butter, sugar, flour, salt, egg yolk, heavy cream, vanilla

Equipment: measuring cups, measuring spoons, egg beater, bowl, oven, pie pan

See Also

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Hot Fudge Cake

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Yeast Refrigerator Cookies

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