White Mountain Cream Icing
Public Domain Recipes ()

White Mountain Cream Icing

Related Recipes: White Cakes

Ingredients

Directions

  1. Boil the sugar and water without stirring until it threads when dropped from the spoon.
  2. Pour slowly into the whites of the eggs beaten stiffly.
  3. Beat until it holds its shape.
  4. Add the flavoring and spread on the cake.

Other Information

Author: Person.Louise Bennett Weaver, Person.Helen Cowles LeCron

Source: A Thousand Ways To Please a Husband (1917-01-01)

Category: Dessert

Ingredient: sugar, egg white, water, lemon extract

Equipment: measuring cups, measuring spoons, egg beater, stove

See Also

Cheese Butter

Frosting II

by: Good Housekeeping • Cocktails & Savouries (1955-01-01)

Side • cream cheese, milk, seasoning, • measuring cups, measuring spoons, egg beater

Cheese Butter

Rye Bread

by: Good Housekeeping • Cocktails & Savouries (1955-01-01)

Side • cream cheese, milk, seasoning, • measuring cups, measuring spoons, egg beater

Cheese Butter

Weissbrot (White Bread)

by: Good Housekeeping • Cocktails & Savouries (1955-01-01)

Side • cream cheese, milk, seasoning, • measuring cups, measuring spoons, egg beater

Cheese Butter

Brown Sugar Frosting

by: Good Housekeeping • Cocktails & Savouries (1955-01-01)

Side • cream cheese, milk, seasoning, • measuring cups, measuring spoons, egg beater

Cheese Butter

Seven-Minute Frosting

by: Good Housekeeping • Cocktails & Savouries (1955-01-01)

Side • cream cheese, milk, seasoning, • measuring cups, measuring spoons, egg beater