Salada Tahina
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Salada Tahina

Ingredients

Directions

  1. Blend lemon juice and tahini until thick.
  2. Add remainder of ingredients and mix well with wooden spoon.
  3. Gradually add water, a little at a time, mixing after each addition, until desired consistency is reached.
  4. Serve with crisp (shami) bread or crackers.

Other Information

Author: Person.Soad Mansour, Person.Layla Risk, Person.Suzy Grindi

Source: Festival of American Folklife: Egyptian Recipes (1976-01-01)

Category: Sauce

Measure: avoirdupois

Ingredient: sesame tahini, lemon juice, cumin, garlic, parsley, salt, vinegar

Equipment: measuring cups, measuring spoons, bowl, spoon

See Also