Philadelphia Baked Beans

Directions

1. Soak over night 3 pints of soup beans in enough water to cover them.
2. Take 1 pound of fresh pork, 2 tablespoonfuls of brown sugar, salt to taste, and add to the beans.
3. Stir all together in an earthen crock, and set to bake in a moderate oven for about three hours.
4. Add a little water from time to time as the beans dry in the baking.