Recipes

Bluefish Larded and Baked

Bluefish Larded and Baked

By: Helen Parker Headden, Katherine Newsbury, Denver Gas and Electric Co

Source: A Book of Hints on the Art of Cooking (1907-01-01)

SeafoodMain Dish Bluefish, Bacon, Salt, Pepper, Butter, Flour, Salt Pork, Fat Baking Sheet, Knife, Oven

Almond Soup

Almond Soup

By: Helen Parker Headden, Katherine Newsbury, Denver Gas and Electric Co

Source: A Book of Hints on the Art of Cooking (1907-01-01)

Soup Chicken Stock, Tomato, Cream, Veal, Salt, Pepper, Flour, Almond Measuring Cups, Measuring Spoons, Knife, Pot, Stove

Boston Brown Bread II

Boston Brown Bread II

By: Helen Parker Headden, Katherine Newsbury, Denver Gas and Electric Co

Source: A Book of Hints on the Art of Cooking (1907-01-01)

Bread Rye Meal, Molass, Corn Meal, Soda, Graham Flour, Salt, Sour Milk Measuring Cups, Measuring Spoons, Sifter, Pot, Stove

Vegetable Stew or Pie

Vegetable Stew or Pie

By: United States Department of Agriculture

Source: Root Vegetables in Wartime Meals (1943-05-01)

Soup Vegetable, Broth, Water, Flour Measuring Cups, Measuring Spoons, Pot, Stove, Oven

Vegetable Chowder II

Vegetable Chowder II

By: United States Department of Agriculture

Source: Root Vegetables in Wartime Meals (1943-05-01)

Soup Vegetable, Water, Milk, Bread Crumb Measuring Cups, Measuring Spoons, Pot, Stove

Vegetable Soup II

Vegetable Soup II

By: United States Department of Agriculture

Source: Root Vegetables in Wartime Meals (1943-05-01)

Soup Soup Bone, Onion, Carrot, Turnip, Potato, Green Pepper, Celery, Tomato Juice Measuring Cups, Measuring Spoons, Pot, Stove

Stewed Onions and Tomatoes

Stewed Onions and Tomatoes

By: United States Department of Agriculture

Source: Root Vegetables in Wartime Meals (1943-05-01)

Side Onion, Tomato, Flour, Bread Knife, Pot, Stove

Scalloped Onions and Peanuts

Scalloped Onions and Peanuts

By: United States Department of Agriculture

Source: Root Vegetables in Wartime Meals (1943-05-01)

Side Onion, Peanut, White Sauce, Bread Crumb, Fat Measuring Cups, Measuring Spoons, Baking Dish, Oven

Spring Onions on Toast

Spring Onions on Toast

By: United States Department of Agriculture

Source: Root Vegetables in Wartime Meals (1943-05-01)

Side Spring Onion, Water, Fat Measuring Cups, Measuring Spoons, Infe, Pot, Stove

Onion Soup

Onion Soup

By: United States Department of Agriculture

Source: Root Vegetables in Wartime Meals (1943-05-01)

Side Onion, Fat, Flour, Meat, Broth, Soup Bone, Water, Salt, Pepper Measuring Cups, Measuring Spoons, Pot, Stove, Knife