Recipes
Roze B'khalta (Rice Vegetable Dish)
By: Soad Mansour, Layla Risk, Suzy Grindi
Source: Festival of American Folklife: Egyptian Recipes (1976-01-01)
Meat Butter, Walnut, Raisin, Meat, Onion, Rice, Water, Chicken, Salt Measuring Cups, Measuring Spoons, Skillet, Knife
Salada Tahina
By: Soad Mansour, Layla Risk, Suzy Grindi
Source: Festival of American Folklife: Egyptian Recipes (1976-01-01)
Sauce Sesame Tahini, Lemon Juice, Cumin, Garlic, Parsley, Salt, Vinegar Measuring Cups, Measuring Spoons, Bowl, Spoon
Shorpa Ads (Lentil Soup)
By: Soad Mansour, Layla Risk, Suzy Grindi
Source: Festival of American Folklife: Egyptian Recipes (1976-01-01)
Soup Water, Garlic, Onion, Carrot, Butter, Salt, Pepper, Cumin Measuring Cups, Measuring Spoons, Stove, Pot
Banana Cream Chiffon Cake
By: Order of Eastern Star Chapter 69
Contributor: Order of Eastern Star Chapter 69
Source: Eastern Star Cookbook (1951-01-01)
Dessert Cake Flour, Sugar, Baking Powder, Salt, Cooking Oil, Egg Yolk, Water, Banana, Vanilla, Lemon Rind, Egg White, Cream of Tartar Measuring Cups, Measuring Spoons, Oven, Sifter, Bowl, Tube Pan, Refrigerator
Banana Nut Cake
By: Elah Miles
Contributor: Order of Eastern Star Chapter 69
Source: Eastern Star Cookbook (1951-01-01)
Bread Cake Flour, Baking Powder, Soda, Salt, Snowdrift, Buttermilk, Brown Sugar, Banana, Vanilla, Egg, Flavoring, Nut Measuring Cups, Measuring Spoons, Egg Beater, Oven, Baking Pan