Cinnamon Whirls
LisaRedfern (Pixabay License)

Cinnamon Whirls

Yield: 16

Ingredients

Directions

  1. Set oven for hot, 425f.
  2. Grease a 9 by 13-inch baking pan.
  3. Prepare biscuit mix as directed on package.
  4. Roll out on a lightly floured board, in rectangle about 8 by 16 inches.
  5. Brush with melted butter or margarine.
  6. Combine remaining ingredients.
  7. Sprinkle over dough.
  8. Roll up like jelly roll, and press long edge firmly to keep from unrolling.
  9. Cut in 1-inch slices.
  10. Place, cut side up, in pan.
  11. Bake 15 to 18 minutes.

Other Information

Author: Organization.Metropolitan Life Insurance Company

Source: Metropolitan Cookbook (1986-02-01)

Category: Bread, Dessert

Measure: avoirdupois

Ingredient: biscuit mix, butter, cinnamon, raisin

Equipment: oven, measuring spoons, measuring cups, baking pan, brush

See Also