Chocolate Crunch
congerdesign (Pixabay License)

Chocolate Crunch

Related Recipes: Chocodiles

Yield: 4 ounces

Ingredients

Directions

  1. Melt chocolate in top of double boiler over boiling water.
  2. Stir in peanut butter and cereal.
  3. Spread on slightly cooled bars.
  4. Let stand until chocolate hardens.
  5. Cut into bars or squares.

Other Information

Author: Organization.Stout State College Home Economics Club

Source: Stout's Favorites (1955-01-01)

Category: Dessert

Measure: avoirdupois

Ingredient: chocolate, crunchy peanut butter, cereal

Equipment: measuring spoons, measuring cups, double boiler, stove, blender

See Also

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Apple Walnut Loaf

by: Good Housekeeping • Cocktails & Savouries (1955-01-01)

Side • cream cheese, milk, seasoning, • measuring cups, measuring spoons, egg beater

Cheese Butter

Banana Chocolate Cream Pie

by: Good Housekeeping • Cocktails & Savouries (1955-01-01)

Side • cream cheese, milk, seasoning, • measuring cups, measuring spoons, egg beater

Cheese Butter

Brown Sugar Chocolate Cake

by: Good Housekeeping • Cocktails & Savouries (1955-01-01)

Side • cream cheese, milk, seasoning, • measuring cups, measuring spoons, egg beater

Cheese Butter

Easy Devil's Food Cake

by: Good Housekeeping • Cocktails & Savouries (1955-01-01)

Side • cream cheese, milk, seasoning, • measuring cups, measuring spoons, egg beater

Cheese Butter

Hot Fudge Sauce

by: Good Housekeeping • Cocktails & Savouries (1955-01-01)

Side • cream cheese, milk, seasoning, • measuring cups, measuring spoons, egg beater