Broiled Bacon
joshuavanhierden ( Pixabay License)

Broiled Bacon

Ingredients

  • 6 slices bacon

Directions

  1. Place bacon slices, which have had the rind removed, on a hot tin pan and set directly under a flame for three minutes.
  2. Turn and broil the other side.

Other Information

Author: Louise Bennett Weaver, Helen Cowles LeCron

Source: A Thousand Ways To Please a Husband (1917-01-01)

Category: Breakfast, Meat

Ingredients: bacon

Equipment: knife

See Also

New: