Apple Ring Fritters
karen H. nickname.{ pooh} (by 2.0)

Apple Ring Fritters

Yield: 16 - 18



  1. Sift dry ingredients.
  2. Add milk and egg.
  3. Beat well.
  4. Peel and core apples and slice in rings about 1/4 inch thick.
  5. Dip rings in batter and drop into skillet containing 1/2 inch of hot melted shortening.
  6. Fry until golden brown on both sides.
  7. Drain on paper towel.
  8. Mix sugar and cinnamon together and sprinkle over fritters.
  9. .

Other Information

Author: Organization.Yorkraft Inc

Source: Pennsylvania Dutch Cooking (1960-01-01)

Category: Bread

Measure: avoirdupois

Ingredient: flour, milk, baking powder, egg, sugar, apple, salt

Equipment: measuring cups, measuring spoons, sifter, skillet, stove

See Also