Strainer
Oyster Saute
By: Lawrence Gray
Contributor: Photoplay Magazine, Carolyn Van Wyck
Source: Photoplay's Cook Book (1927-01-01)
SeafoodMain Dish Oyster, Butter, Cracker Crumb, Salt, Pepper Measuring Spoons, Rolling Pin, Strainer
Shrimp Wiggle
By: Ed Wynn
Contributor: Photoplay Magazine, Carolyn Van Wyck
Source: Photoplay's Cook Book (1927-01-01)
SeafoodMain Dish Shrimp, Flour, Pea, Milk, Butter, Salt, Pepper Measuring Cups, Measuring Spoons, Strainer
Fresh Salmon en Casserole
By: Helene Costello
Contributor: Photoplay Magazine, Carolyn Van Wyck
Source: Photoplay's Cook Book (1927-01-01)
Chicken Paprika II
By: Charles Farrell
Contributor: Photoplay Magazine, Carolyn Van Wyck
Source: Photoplay's Cook Book (1927-01-01)
MeatMain Dish Chicken, Paprika, Flour, Chicken Liver, Sour Cream, Salt Measuring Spoons, Knife, Rolling Pin, Egg Beater, Strainer, Stove, Pot
Sweetbreads a la Windsor
By: Claire Windsor
Contributor: Carolyn Van Wyck, Photoplay Magazine
Source: Photoplay's Cook Book (1927-01-01)
MeatMain Dish Butter, Flour, Cream, Sweetbread, Milk, Pea, Seasoning Measuring Cups, Measuring Spoons, Knife, Strainer, Stove
Pepper Relish
By: Yorkraft Inc
Source: Pennsylvania Dutch Cooking (1960-01-01)
Sauce Red Pepper, Vinegar, Green Pepper, Sugar, Onion, Salt Measuring Cups, Measuring Spoons, Knife, Strainer, Pot, Stove
Bread And Butter Pickles
By: Yorkraft Inc
Source: Pennsylvania Dutch Cooking (1960-01-01)
Sauce Cucumber, Green Pepper, Onion, Red Pepper, Salt, Sugar, Tumeric, Mustard Seed, Clove, Celery Seed, Vinegar Measuring Cups, Measuring Spoons, Knife, Strainer, Pot, Stove
Spiced Cantaloupe
By: Yorkraft Inc
Source: Pennsylvania Dutch Cooking (1960-01-01)
Sauce Cantaloupe, Vinegar, Cinnamon, Alum, Clove, Water, Sugar, Allspice Measuring Cups, Measuring Spoons, Knife, Strainer, Stove, Pot
Ham and Noodles in Casserole
By: Yorkraft Inc
Source: Pennsylvania Dutch Cooking (1960-01-01)
Meat Noodle, Egg, Ham, Milk Measuring Cups, Measuring Spoons, Knife, Pot, Stove, Strainer, Oven, Casserole
Bread Sauce
By: May Henry, Edith B Cohen
Source: The Economical Jewish Cook (1897-01-01)
Sauce Bread Roll, Stock, Pepper, Salt, Mace Measuring Cups, Measuring Spoons, Strainer, Egg Beater, Saucepan, Stove