Pan

By: United States Food Administration, United States Department of Agriculture

Source: Wheatless Breads and Cakes (1918-01-01)

Bread Buckwheat Flour, Sour Milk, Shortening, Soda, Salt Measuring Cups, Measuring Spoons, Pan, Stove, Baking Mold

By: Margaret W Howard

Source: Practical Cookbook (1917-01-01)

Side Potato Knife, Pot, Pan, Oven

Contributor: W Drysdale & Co

Source: Cookery for the Million (1877-01-01)

Soup Beef, Dripping, Flour, Onion, Carrot, Water, Pepper, Salt, Herb Knife, Pot, Stove, Measuring Cups, Pan

By: Cora Brown

Source: European Cookbook for American Homes (1936-01-01)

Side Anchovy, Bread Dough, Olive Oil, Olive, Onion, Cheese, Tomato, Salt, Pepper Knife, Bowl, Pan, Oven

By: Teresa Hamburger

Contributor: Girls' High and Normal School

Source: Alumnae Cookbook (1891-01-01)

Dessert Egg White, Sugar, Shellbark Measuring Cups, Measuring Spoons, Pan, Oven, Egg Beater

By: Evaporated Milk Association

Source: Quantity Recipes for Quality Foods (1939-01-01)

Breakfast Egg, Evaporated Milk, Salt, Pepper, Fat Egg Beater, Measuring Cups, Measuring Spoons, Pan

By: Evaporated Milk Association

Source: Quantity Recipes for Quality Foods (2019-05-18)

MeatSide Bacon, Medium White Sauce Measuring Cups, Measuring Spoons, Pan

By: Marion a Karcher

Contributor: Girls' High and Normal School

Source: Alumnae Cookbook (1893-01-01)

Sauce Tomato, Red Pepper, Black Pepper, Clove, Allspice, Mace, Mustard Seed, Celery Seed, Salt, Vinegar Measuring Cups, Measuring Spoons, Knife, Pan, Sieve

By: Evaporated Milk Association

Source: Quantity Recipes for Quality Foods (1939-01-01)

Dessert Lemon Juice, Butter, Sugar, Egg, Salt, Lemon Rind, Evaporated Milk, Water Measuring Cups, Measuring Spoons, Pan, Egg Beater, Steamer

By: Isabel Harris Metcalf

Source: Just A Few Tried and True Receipts (1919-01-01)

Side Apple, Water, Lemon Rind, Clove, Cinnamon, Sugar, Lemon Juice, Isinglass Measuring Spoons, Measuring Cups, Pan