Meat

By: Soad Mansour, Layla Risk, Suzy Grindi

Source: Festival of American Folklife: Egyptian Recipes (1976-01-01)

Meat Zucchini, Ground Beef, Onion, Salt, Pepper, Rice, Butter, Tomato Sauce, Water Measuring Cups, Measuring Spoons, Knife, Bowl, Saucepan

By: Soad Mansour, Layla Risk, Suzy Grindi

Source: Festival of American Folklife: Egyptian Recipes (1976-01-01)

Meat Butter, Walnut, Raisin, Meat, Onion, Rice, Water, Chicken, Salt Measuring Cups, Measuring Spoons, Skillet, Knife

Contributor: Mary Cullen's Department, Household Arts Service of the Journal

Source: Food Fashion Revue Cooking School Second Session (1938-01-01)

BreakfastMeat Bacon, Egg, Salt, Pepper, Bread Oven, Knife

Contributor: Mary Cullen's Department, Household Arts Service of the Journal

Source: Food Fashion Revue Cooking School Second Session (1938-01-01)

Meat Liver, Onion, Marjoram, Celery Salt, Salt, Pepper, Tomato, Dough, Homemade Biscuit Mixture, Bacon Measuring Cups, Measuring Spoons, Oven, Knife, Rolling Pin

By: Order of Eastern Star Chapter 69

Contributor: Mary Cullen's Department, Household Arts Service of the Journal

Source: Food Fashion Revue Cooking School Second Session (1938-01-01)

Meat Kidney, Bacon, Onion, Green Pepper, Tomato Juice, Salt, Pepper, Bay Leaf, Flour, Water Measuring Cups, Measuring Spoons, Knife, Saucepan, Pot, Stove

By: Coon Prairie Church

Source: Country Coon Prairie Church Preservation Kokk Bok (1986-01-01)

Meat Beef, Onion, Salt, Pepper Knife, Bowl, Pot, Plates

Contributor: Mary Cullen's Department, Household Arts Service of the Journal

Source: Food Fashion Revue Cooking School Second Session (1938-01-01)

Meat Lamb, Salt, Pepper Baking Pan, Knife, Oven

Contributor: Mary Cullen's Department, Household Arts Service of the Journal

Source: Food Fashion Revue Cooking School Second Session (1938-01-01)

MeatSandwich Liver, Bacon, Cream, Bread Knife, Stove, Saucepan

Contributor: Mary Cullen's Department, Household Arts Service of the Journal

Source: Food Fashion Revue Cooking School Second Session (1938-01-01)

Meat Bacon, Onion, Green Pepper, Stock, Tripe, Salt, Pepper, Potato, Flour, Butter, Milk Measuring Cups, Measuring Spoons, Stove, Knife, Saucepan

Contributor: Mary Cullen's Department, Household Arts Service of the Journal

Source: Food Fashion Revue Cooking School Second Session (1938-01-01)

MeatSauce Pork Shoulder, Salt, Pepper, Onion, Garlic, Parsley, Mushroom, Green Pepper, Lard, Flour, Tomato Juice, Sugar, Olive Skillet, Oven, Knife, Pot