Upside-Down Loaf
HNBS (Pixabay License)

Upside-Down Loaf

Ingredients

Directions

  1. Combine and mix well ham, pork, bread crumbs, eggs, milk, pepper.
  2. Arrange in bottom of well-greased pan pineapple slices with a maraschino cherry in each.
  3. Sprinkle with brown sugar.
  4. Bake in moderate oven (325f) for about 1 1/2 hours.

Other Information

Author: Organization.Stout State College Home Economics Club

Source: Stout's Favorites (1955-01-01)

Category: Meat

Measure: avoirdupois

Ingredient: ham, pork, bread crumb, egg, milk, pepper, pineapple, maraschino cherry, brown sugar

Equipment: measuring cups, measuring spoons, bowl, baking pan, oven

See Also

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Pineapple Upside-Down Cake

by: Good Housekeeping • Cocktails & Savouries (1955-01-01)

Side • cream cheese, milk, seasoning, • measuring cups, measuring spoons, egg beater

Cheese Butter

Dutch Country Meat Loaf

by: Good Housekeeping • Cocktails & Savouries (1955-01-01)

Side • cream cheese, milk, seasoning, • measuring cups, measuring spoons, egg beater

Cheese Butter

Best Meat Loaf

by: Good Housekeeping • Cocktails & Savouries (1955-01-01)

Side • cream cheese, milk, seasoning, • measuring cups, measuring spoons, egg beater

Cheese Butter

Parsnip Patties

by: Good Housekeeping • Cocktails & Savouries (1955-01-01)

Side • cream cheese, milk, seasoning, • measuring cups, measuring spoons, egg beater

Cheese Butter

Scalloped Spinach

by: Good Housekeeping • Cocktails & Savouries (1955-01-01)

Side • cream cheese, milk, seasoning, • measuring cups, measuring spoons, egg beater