Savoury Horn
DomAlberts

Savoury Horn

Related Recipes: Cheese Pastry

Ingredients

Directions

  1. Roll the pastry out thinly and stamp into 2 1/2-inch rounds.
  2. Damp one edge of each round, and fold the pastry round the outside of a metal horn case.
  3. Brush over with egg and bake in a hot oven for 10-15 minutes.
  4. Allow to cool, and fill as desired,.

Other Information

Author: Organization.Good Housekeeping

Source: Cocktails & Savouries (1955-01-01)

Category: Side

Ingredient: cheese pastry, savoury filling, egg

Equipment: measuring cups, rolling pin, knife, oven, piping bag

See Also

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