Chocolate Upside-down Cake
Ingredients
- 1 cup sifted flour
- 3/4 cup sugar
- 1 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 2 tablespoon butter
- 3/4 cup pecans or walnuts
- 3/4 cup milk
- 1 teaspoon vanilla
- 1/4 cup cocoa
- 1 cup hot water
Directions
- Sift together: flour, sugar, baking powder, salt.
- Add to the dry ingredients and beat well for 2 minutes: butter, pecans or walnuts, milk, vanilla.
- Pour into an 8 x 8 inch pan.
- Mix together and sprinkle over the batter in the pan: 1 cup sugar, cocoa.
- Pour over the cake batter: water bake for 35 minutes in 350f.
- Oven.
- Cool and serve with whipped cream.
Other Information
Author: Stout State College Home Economics Club
Source: Stout's Favorites (1955-01-01)
Category: Dessert
Ingredients: flour, sugar, baking powder, salt, butter, walnut, milk, vanilla, cocoa, water
Equipment: measuring cups, measuring spoons, sifter, egg beater, baking pan, oven
See Also
Bettina's Apricot Cobbler
Author: Louise Bennett Weaver, Helen Cowles LeCron
Source: A Thousand Ways To Please a Husband (1917-01-01)
Category: Dessert
Ingredients: apricot, salt, butter, flour, milk, cinnamon, sugar, water, baking powder, vanilla
Equipment: measuring cups, measuring spoons, knife, oven, sifter, stove
Peach Cobbler
Author: Louise Bennett Weaver, Helen Cowles LeCron
Source: A Thousand Ways To Please a Husband (1917-01-01)
Category: Dessert
Ingredients: flour, peach, baking powder, sugar, salt, vanilla, butter, milk, water
Equipment: measuring cups, measuring spoons, knife, oven, stove
Butter Sponge Cake
Author: Metropolitan Life Insurance Company
Source: Metropolitan Cookbook (1964-02-01)
Category: Dessert
Ingredients: egg, salt, sugar, vanilla, milk, butter, flour, baking powder
Equipment: oven, egg beater, cake pan, measuring spoons, measuring cups
Peach Fritters
Author: Yorkraft Inc
Source: Pennsylvania Dutch Cooking (1960-01-01)
Category: Bread
Ingredients: sugar, milk, egg, lemon juice, butter, vanilla, flour, peach, baking powder, salt, whipped cream
Equipment: measuring cups, measuring spoons, egg beater, stove, pot, sifter
Good, Quick Cake
Author: Claudia Biggs
Contributor: Order of Eastern Star Chapter 69
Source: Eastern Star Cookbook (1951-01-01)
Category: Dessert
Ingredients: flour, sugar, baking powder, soda, salt, butter, buttermilk, vanilla, egg, Karo-white, egg white, water
Equipment: measuring cups, measuring spoons, sifter, bowl, egg beater, oven
New:
Beef Stew
Author: American Meat Institute
Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: beef, tomato puree, salt, pepper, flour, onion, lard, celery, water, green pepper, bay leaf, carrot, potato
Equipment: measuring cups, measuring spoons, knife, rolling pin, stove
Beefsteak and Kidney Pie
Author: American Meat Institute
Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: beef chuck, pepper, Worcestershire sauce, kidney, onion, butter, flour, water, salt
Equipment: measuring cups, measuring spoons, knife, oven, strainer, stove
Savory Beef Liver and Spaghetti
Author: American Meat Institute
Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: beef liver, cooking oil, flour, tomato, onion, salt, green pepper, pepper, mushroom, garlic clove, spaghetti
Equipment: measuring cups, measuring spoons, knife, grater, stove
Tripe Oysters
Author: American Meat Institute
Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: tripe, cracker crumb, salt, egg, pepper, water
Equipment: measuring spoons, knife, egg beater, strainer
Baked Stuffed Beef Heart
Author: American Meat Institute
Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: beef, salt, bacon, pepper, bread crumb, flour, onion, lard
Equipment: measuring cups, knife, rolling pin, stove