Brown Ben Biscuits
Public Domain Recipes ()

Brown Ben Biscuits

Ingredients

Directions

  1. Sift flour, baking powder, sugar and salt twice and place in a bowl with two heaping teaspoonfuls of butter.
  2. Mix thoroughly and add milk gradually.
  3. Roll dough slightly to thickness of about half an inch and cut with an inch and a half cutter.
  4. Bake until brown.

Other Information

Author: Person.Colleen Moore Contributor: Organization.Photoplay Magazine, Person.Carolyn van Wyck

Source: Photoplay's Cook Book (1927-01-01)

Category: Bread

Measure: avoirdupois

Ingredient: flour, butter, baking powder, milk, sugar, salt

Equipment: measuring cups, measuring spoons, knife, oven, rolling pin, sifter

See Also

Cheese Butter

Butter Sponge Cake

by: Good Housekeeping • Cocktails & Savouries (1955-01-01)

Side • cream cheese, milk, seasoning, • measuring cups, measuring spoons, egg beater

Cheese Butter

Blueberry Muffins II

by: Good Housekeeping • Cocktails & Savouries (1955-01-01)

Side • cream cheese, milk, seasoning, • measuring cups, measuring spoons, egg beater

Cheese Butter

Cottage Pudding

by: Good Housekeeping • Cocktails & Savouries (1955-01-01)

Side • cream cheese, milk, seasoning, • measuring cups, measuring spoons, egg beater

Cheese Butter

Nut Cake

by: Good Housekeeping • Cocktails & Savouries (1955-01-01)

Side • cream cheese, milk, seasoning, • measuring cups, measuring spoons, egg beater

Cheese Butter

Peach Fritters

by: Good Housekeeping • Cocktails & Savouries (1955-01-01)

Side • cream cheese, milk, seasoning, • measuring cups, measuring spoons, egg beater