Apple Brown Betty
Einladung_zum_Essen (Pixabay License)

Apple Brown Betty

Yield: 6 servings



  1. Set oven for moderate, 375f.
  2. Mix bread crumbs, butter or margarine, peel, sugar, and cinnamon.
  3. Place half the sliced apples in buttered baking dish.
  4. Cover with half the bread-crumb mixture.
  5. Add remaining apple slices and cover with remaining crumb mixture.
  6. Sprinkle with fruit juice.
  7. Bake about 45 minutes.
  8. Serve hot or cold with milk, cream, custard sauce, or other dessert sauce.
  9. Mincemeat variation: use 1/2 cup mincemeat and 3 apples.
  10. Rhubarb variation: use 2 cups stewed sweetened rhubarb in place of apples; omit sugar, cinnamon, and fruit juice.

Other Information

Author: Organization.Metropolitan Life Insurance Company

Source: Metropolitan Cookbook (1964-02-01)

Category: Dessert

Measure: avoirdupois

Ingredient: bread crumb, butter, lemon peel, sugar, cinnamon, apple, fruit juice

Equipment: oven, measuring spoons, measuring cups, knife, baking pan

See Also