Walnut
Cranberry Salad
By: Stout State College Home Economics Club
Source: Stout's Favorites (1955-01-01)
Dessert Sugar, Water, Pineapple, Celery, Walnut, Gelatin Measuring Cups, Measuring Spoons, Knife, Stove, Pot
Beauty Fruit Salad
By: Stout State College Home Economics Club
Source: Stout's Favorites (1955-01-01)
Dessert Honeydew Melon, Milk, Cream Cheese, Walnut, Fruit, Green Measuring Cups, Measuring Spoons, Knife, Bowl
Crescent Rolls
Source: Old Czech Recipes for Today's Kitchens (1920-01-01)
Bread Dough, Walnut, Egg, Salt, Poppy Seed Measuring Cups, Measuring Spoons, Oven
Baklava
By: Soad Mansour, Layla Risk, Suzy Grindi
Source: Festival of American Folklife: Egyptian Recipes (1976-01-01)
Dessert Dough, Butter, Walnut, Cinnamon, Sugar, Vanilla, Lemon Juice, Water Measuring Cups, Measuring Spoons, Baking Pan, Brush, Bowl, Stove, Oven
Roze B'khalta (Rice Vegetable Dish)
By: Soad Mansour, Layla Risk, Suzy Grindi
Source: Festival of American Folklife: Egyptian Recipes (1976-01-01)
Meat Butter, Walnut, Raisin, Meat, Onion, Rice, Water, Chicken, Salt Measuring Cups, Measuring Spoons, Skillet, Knife
Carrot Cake
By: Lela Bray
Contributor: Order of Eastern Star Chapter 69
Source: Eastern Star Cookbook (1951-01-01)
Dessert Sugar, Carrot, Water, Raisin, Cinnamon, Clove, Nutmeg, Shortening, Walnut, Salt, Flour Measuring Cups, Measuring Spoons, Stove, Tube Pan, Oven
Graham Nut Bread
By: Edith Church, Bertina a Leete
Source: Practical Patriot Recipes (1918-01-01)
Bread Baking Soda, Sugar, Salt, White Flour, Graham Flour, Molass, Sour Milk, Walnut Measuring Cups, Measuring Spoons, Dutch Oven, Bowl
Pusselen (Kisses)
Contributor: National Park Service, Smithsonian Institution
Source: Festival of American Folklife: German Recipes (1976-01-01)
Dessert Butter, Flour, Sugar, Egg, Lemon Juice, Walnut Measuring Cups, Measuring Spoons, Oven, Bowl
Stuffed Prunes
Source: Practical Cookbook (1917-01-01)
Dessert Prune, Walnut Stove, Bowl, Knife, Measuring Cups, Measuring Spoons
Cabinet Pudding
By: Kate S Gillespie
Contributor: Girls' High and Normal School
Source: Alumnae Cookbook (1891-01-01)
Dessert Almond, Walnut, Citron, Raisin, Milk, Cornstarch, Egg, Sugar, Egg Yolk, Cream, Vanilla Measuring Cups, Measuring Spoons, Knife, Bowl, Pot, Egg Beater