Salt
Swedish Fish Balls
By: Mrs Harold Snow
Contributor: Point Adams Packing Co
Source: Savory Seafoods of Oregon (1957-07-01)
SeafoodMain Dish Sturgeon, Onion, Bread Crumb, Egg, Pepper, Salt, Allspice Measuring Cups, Measuring Spoons, Double Boiler, Pot, Stove
Cod Fish Stew (Danish)
Contributor: Point Adams Packing Co
Source: Savory Seafoods of Oregon (1957-07-01)
SeafoodSoup Fillet, Green Pepper, Bacon, Salt, Onion, Pepper, Potato, Water, Tomato, Celery Seed, Parsley, Carrot Measuring Cups, Measuring Spoons, Knife, Stove, Pot
Northwest Clam Chowder
By: Mrs H M Flavel
Contributor: Point Adams Packing Co
Source: Savory Seafoods of Oregon (1957-07-01)
SeafoodSoup Clam, Potato, Bacon, Cracker, Onion, Milk, Butter, Salt, Egg, Pepper Measuring Cups, Measuring Spoons, Knife, Stove, Pan, Rolling Pin
Seafood Dip à la Bread Basket
By: Mrs H R Kuratli
Contributor: Point Adams Packing Co
Source: Savory Seafoods of Oregon (1957-07-01)
Side Sour Cream, Mustard, Horseradish, Onion Soup, Lemon Juice, Salt, Shrimp, Crab Measuring Cups, Measuring Spoons, Knife
Cream Cheese
By: Denver Gas and Electric Co, Katherine Newsbury, Helen Parker Headden
Source: A Book of Hints on the Art of Cooking (1907-01-01)
Side Butter, Milk, Cheese, Worcestershire Sauce, Flour, Salt, Cayenne Pepper, Mustard, Egg Measuring Cups, Measuring Spoons, Pot, Stove
White Fruit Cake II
By: Denver Gas and Electric Co, Katherine Newsbury, Helen Parker Headden
Source: A Book of Hints on the Art of Cooking (1907-01-01)
Dessert Butter, Almond, Brandy, Milk, Sugar, Coconut, Wine, Egg White, Flour, Pineapple, Raisin, Salt, Baking Powder, Citron Measuring Cups, Measuring Spoons, Oven