pepper

by: Mrs Clifford Olsen • Point Adams Packing Co • Savory Seafoods of Oregon (1957-07-01)

Seafood, Soup • fillet, green pepper, bacon, salt, onion, pepper, potato, water, tomato, celery seed, parsley, carrot • measuring cups, measuring spoons, knife, stove, pot

by: Mrs H M Flavel • Point Adams Packing Co • Savory Seafoods of Oregon (1957-07-01)

Seafood, Soup • clam, potato, bacon, cracker, onion, milk, butter, salt, egg, pepper • measuring cups, measuring spoons, knife, stove, pan, rolling pin

by: Helen Parker Headden, Katherine Newsbury, Denver Gas and Electric Co • A Book of Hints on the Art of Cooking (1907-01-01)

Side • avoirdupois • mushroom, butter, salt, pepper, flour, cream, toast • measuring cups, measuring spoons, pot, stove

by: Helen Parker Headden, Katherine Newsbury, Denver Gas and Electric Co • A Book of Hints on the Art of Cooking (1907-01-01)

Meat • avoirdupois • duck, alcohol, soda water, onion, sage, celery salt, bacon, pepper, flour • baking pan, oven

by: Helen Parker Headden, Katherine Newsbury, Denver Gas and Electric Co • A Book of Hints on the Art of Cooking (1907-01-01)

Meat • avoirdupois • lamb, salt, pepper, flour, bacon, water, parsley, banana, lemon juice, egg, bread crumb, powdered sugar • baking pan, oven

by: Helen Parker Headden, Katherine Newsbury, Denver Gas and Electric Co • A Book of Hints on the Art of Cooking (1907-01-01)

Meat • avoirdupois • steak, butter, salt, pepper • oven

by: Helen Parker Headden, Katherine Newsbury, Denver Gas and Electric Co • A Book of Hints on the Art of Cooking (1907-01-01)

Seafood, Main Dish • avoirdupois • bluefish, bacon, salt, pepper, butter, flour, salt pork, fat • baking sheet, knife, oven

by: Helen Parker Headden, Katherine Newsbury, Denver Gas and Electric Co • A Book of Hints on the Art of Cooking (1907-01-01)

Soup • avoirdupois • chicken stock, tomato, cream, veal, salt, pepper, flour, almond • measuring cups, measuring spoons, knife, pot, stove

by: United States Department of Agriculture • Root Vegetables in Wartime Meals (1943-05-01)

Side • avoirdupois • onion, fat, flour, meat, broth, soup bone, water, salt, pepper • measuring cups, measuring spoons, pot, stove, knife

by: United States Department of Agriculture • Root Vegetables in Wartime Meals (1943-05-01)

Side • avoirdupois • turnip, potato, salt, pepper • sieve, pot, stove

by: United States Department of Agriculture • Root Vegetables in Wartime Meals (1943-05-01)

Soup • avoirdupois • onion, fat, flour, milk, carrot, salt, pepper • measuring cups, measuring spoons, stove, pot

by: United States Department of Agriculture • Root Vegetables in Wartime Meals (1943-05-01)

Side • avoirdupois • carrot, fat, salt, pepper, onion • knife, frying pan, stove

by: United States Department of Agriculture • Root Vegetables in Wartime Meals (1943-05-01)

Side • avoirdupois • beet, green, water, fat, salt, pepper • stove, knife, pan

by: Good Housekeeping • Cocktails & Savouries (1955-01-01)

Side • butter, mustard, pepper, biscuit, cheese • stove, knife

by: May Henry, Edith B Cohen • The Economical Jewish Cook (1897-01-01)

Side • avoirdupois • cabbage, potato, pepper, salt, dripping • stove, pot, knife