Spiced Gooseberries
foxypar4 (by 2.0)

Spiced Gooseberries

Yield: 5 pints

Ingredients

Directions

  1. Wash and pick over gooseberries.
  2. Combine with sugar, vinegar, spices and cook slowly until mixture becomes rather thick.
  3. Pour into sterilized glasses and seal.
  4. .

Other Information

Author: Organization.Yorkraft Inc

Source: Pennsylvania Dutch Cooking (1960-01-01)

Category: Sauce

Measure: avoirdupois

Ingredient: gooseberry, clove, brown sugar, vinegar, allspice

Equipment: measuring cups, measuring spoons, stove, pot

See Also

Green Tomato Mincemeat
Spiced Gooseberry Jelly
Mock Mince Pie
Mrs P's Cold Catsup
Harvard Beets