Green Tomato Mincemeat

Name: Green Tomato Mincemeat
Yield: 3 quarts
Cuisine: null
Ingredients: 4 quart (about 24 to 28 medium-sized) finely chopped green tomatoes; 1 tablespoon ground cinnamon; 2 teaspoon salt; 1/4 teaspoon ground allspice; 2 quart (about 8 to 10 medium-sized) pared finely chopped tart apples; 1/4 teaspoon ground cloves; 2 1/2 cup firmly packed brown sugar; 1 pound raisins; 2 1/2 cup granulated sugar; 1 tablespoon minced citron, lemon or orange peel; 3/4 cup vinegar; 1/4 - 1/2 cup lemon juice; 2 cup water

Yield: 3 quarts

Ingredients

4 quart (about 24 to 28 medium-sized) finely chopped green tomatoes
1 tablespoon ground cinnamon
2 teaspoon salt
1/4 teaspoon ground allspice
2 quart (about 8 to 10 medium-sized) pared finely chopped tart apples
1/4 teaspoon ground cloves
2 1/2 cup firmly packed brown sugar
1 pound raisins
2 1/2 cup granulated sugar
1 tablespoon minced citron, lemon or orange peel
3/4 cup vinegar
1/4 - 1/2 cup lemon juice
2 cup water

Directions

Combine all ingredients and cook mixture slowly until tender and slightly thickened.
Stir frequently to prevent sticking.
Pour into hot.
Sterile jars, fill jars to top, and seal.
Store in a cool, dry, dark place.