Sour Cream Raisin Pie
Public Domain Recipes ()

Sour Cream Raisin Pie

Ingredients

Directions

  1. Combine all ingredients and turn into uncooked pie shell.
  2. Bake in hot, 450 degree oven 15 minutes, and then reduce to 350 degrees for 30 minutes.

Other Information

Author: Organization.Yorkraft Inc

Source: Pennsylvania Dutch Cooking (1960-01-01)

Category: Dessert

Measure: avoirdupois

Ingredient: sugar, sour cream, cinnamon, egg, nutmeg, raisin, salt, pie shell

Equipment: measuring cups, measuring spoons, oven

See Also

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Plum Pudding

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Peanut Butter Cookies

by: Good Housekeeping • Cocktails & Savouries (1955-01-01)

Side • cream cheese, milk, seasoning, • measuring cups, measuring spoons, egg beater