Sour Cream Raisin Pie
Ingredients
- 1 cup sugar
- 1 cup thick sour cream
- 3/4 teaspoon cinnamon
- 3 eggs, slightly beaten
- 1/4 teaspoon nutmeg
- 2 cup raisins, ground
- 1/2 teaspoon salt
- 1 unbaked pie shell
Directions
- Combine all ingredients and turn into uncooked pie shell.
- Bake in hot, 450 degree oven 15 minutes, and then reduce to 350 degrees for 30 minutes.
Other Information
Author: Yorkraft Inc
Source: Pennsylvania Dutch Cooking (1960-01-01)
Category: Dessert
Ingredients: sugar, sour cream, cinnamon, egg, nutmeg, raisin, salt, pie shell
Equipment: measuring cups, measuring spoons, oven
See Also
Raisin Rice Pudding
Author: Metropolitan Life Insurance Company
Source: Metropolitan Cookbook (1964-02-01)
Category: Dessert
Ingredients: rice, milk, raisin, butter, egg, sugar, vanilla, salt, cinnamon, nutmeg
Equipment: oven, measuring spoons, measuring cups, baking pan
Whole Wheat Cereal Cookies
Author: Evaporated Milk Association
Source: Quantity Recipes for Quality Foods (1939-01-01)
Category: Dessert
Ingredients: shortening, sugar, egg, cereal, flour, salt, cinnamon, nutmeg, allspice, baking powder, baking soda, raisin
Equipment: egg beater, baking sheet, oven, measuring spoons, measuring cups, sifter
Grape Nut Pudding
Author: Constance Talmadge
Contributor: Photoplay Magazine, Carolyn Van Wyck
Source: Photoplay's Cook Book (1927-01-01)
Category: Dessert
Ingredients: nutmeg, water, clove, grapenut, egg, nut meat, sugar, raisin, butter, date, salt, cinnamon
Equipment: measuring cups, measuring spoons, oven, egg beater, stove
Plum Pudding
Author: Elizabeth a Ziegler
Contributor: Girls' High and Normal School
Source: Alumnae Cookbook (1891-01-01)
Category: Dessert
Ingredients: bread crumb, flour, sugar, salt, egg, milk, cinnamon, nutmeg, beef suet, raisin, currant, citron
Equipment: measuring cups, measuring spoons, baking pan, steamer
Peanut Butter Cookies
Author: Metropolitan Life Insurance Company
Source: Metropolitan Cookbook (1964-02-01)
Category: Dessert
Ingredients: flour, salt, baking soda, cinnamon, shortening, sugar, peanut butter, egg, milk, vanilla, raisin, rolled oat
Equipment: oven, egg beater, measuring spoons, measuring cups, sifter, refrigerator, baking sheet, bowl
New:
Beef Stew
Author: American Meat Institute
Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: beef, tomato puree, salt, pepper, flour, onion, lard, celery, water, green pepper, bay leaf, carrot, potato
Equipment: measuring cups, measuring spoons, knife, rolling pin, stove
Beefsteak and Kidney Pie
Author: American Meat Institute
Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: beef chuck, pepper, Worcestershire sauce, kidney, onion, butter, flour, water, salt
Equipment: measuring cups, measuring spoons, knife, oven, strainer, stove
Savory Beef Liver and Spaghetti
Author: American Meat Institute
Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: beef liver, cooking oil, flour, tomato, onion, salt, green pepper, pepper, mushroom, garlic clove, spaghetti
Equipment: measuring cups, measuring spoons, knife, grater, stove
Tripe Oysters
Author: American Meat Institute
Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: tripe, cracker crumb, salt, egg, pepper, water
Equipment: measuring spoons, knife, egg beater, strainer
Baked Stuffed Beef Heart
Author: American Meat Institute
Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: beef, salt, bacon, pepper, bread crumb, flour, onion, lard
Equipment: measuring cups, knife, rolling pin, stove