Papa's Pudding
ulleo (Pixabay License)

Papa's Pudding

Ingredients

Directions

  1. Put into a bag, allowing sufficient room to swell, and boil 3 hours.
  2. Make a sauce to eat with it, according to taste.
  3. We use beaten butter and sugar flavored with vanilla.

Other Information

Author: Person.Ella Murdoch Contributor: Organization.Girls' High and Normal School

Source: Alumnae Cookbook (1891-01-01)

Category: Dessert

Measure: avoirdupois

Ingredient: molass, beef suet, milk, raisin, currant, baking powder

Equipment: measuring cups, measuring spoons, bowl, pot

See Also

Cheese Butter

Fruit Bran Muffin

by: Good Housekeeping • Cocktails & Savouries (1955-01-01)

Side • cream cheese, milk, seasoning, • measuring cups, measuring spoons, egg beater

Cheese Butter

Hartford Tea Cake

by: Good Housekeeping • Cocktails & Savouries (1955-01-01)

Side • cream cheese, milk, seasoning, • measuring cups, measuring spoons, egg beater

Cheese Butter

Plum Pudding

by: Good Housekeeping • Cocktails & Savouries (1955-01-01)

Side • cream cheese, milk, seasoning, • measuring cups, measuring spoons, egg beater

Cheese Butter

Quaker Muffins

by: Good Housekeeping • Cocktails & Savouries (1955-01-01)

Side • cream cheese, milk, seasoning, • measuring cups, measuring spoons, egg beater

Cheese Butter

Montgomery Pie

by: Good Housekeeping • Cocktails & Savouries (1955-01-01)

Side • cream cheese, milk, seasoning, • measuring cups, measuring spoons, egg beater