Nut Squares
Ingredients
- 1 egg
- 1 cup brown sugar
- 1 pinch salt
- 1 pinch baking powder
Directions
- Spread not more than one-quarter inch thick on a shallow greased pan.
- Bake 20 minutes in a slow oven.
- As soon as cold, cut in long, narrow strips.
Other Information
Author: Isabel Harris Metcalf
Source: Just A Few Tried and True Receipts (1916-01-01)
Category: Dessert
Ingredients: egg, brown sugar, salt, baking powder
Equipment: oven, measuring spoons, measuring cups, baking pan
See Also
Apple Walnut Loaf
Author: Metropolitan Life Insurance Company
Source: Metropolitan Cookbook (1964-02-01)
Category: Bread
Ingredients: flour, baking powder, baking soda, salt, cinnamon, nutmeg, allspice, cereal, nut meat, apple, egg, brown sugar, buttermilk, shortening
Equipment: oven, measuring cups, measuring spoons, loaf pan
Brown Sugar Chocolate Cake
Author: Metropolitan Life Insurance Company
Source: Metropolitan Cookbook (1964-02-01)
Category: Dessert
Ingredients: cake flour, baking powder, baking soda, salt, shortening, brown sugar, egg, vanilla, chocolate, milk
Equipment: oven, measuring spoons, measuring cups, cake pan, egg beater, sifter
Pineapple Upside-Down Cake
Author: Metropolitan Life Insurance Company
Source: Metropolitan Cookbook (1964-02-01)
Category: Dessert
Ingredients: brown sugar, butter, pineapple, maraschino cherry, cake flour, baking powder, salt, shortening, sugar, egg, vanilla, milk
Equipment: oven, egg beater, measuring spoons, measuring cups, cake pan, sifter
Refrigerator Cookies
Author: Metropolitan Life Insurance Company
Source: Metropolitan Cookbook (1964-02-01)
Category: Dessert
Ingredients: egg, brown sugar, shortening, flour, baking powder, salt, walnut, vanilla
Equipment: oven, egg beater, measuring spoons, measuring cups, sifter, baking sheet
Bran Muffins
Author: Yorkraft Inc
Source: Pennsylvania Dutch Cooking (1960-01-01)
Category: Bread
Ingredients: flour, bran, baking powder, egg, salt, milk, brown sugar, shortening
Equipment: measuring cups, measuring spoons, oven, baking pan
New:
Beef Stew
Author: American Meat Institute
Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: beef, tomato puree, salt, pepper, flour, onion, lard, celery, water, green pepper, bay leaf, carrot, potato
Equipment: measuring cups, measuring spoons, knife, rolling pin, stove
Beefsteak and Kidney Pie
Author: American Meat Institute
Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: beef chuck, pepper, Worcestershire sauce, kidney, onion, butter, flour, water, salt
Equipment: measuring cups, measuring spoons, knife, oven, strainer, stove
Savory Beef Liver and Spaghetti
Author: American Meat Institute
Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: beef liver, cooking oil, flour, tomato, onion, salt, green pepper, pepper, mushroom, garlic clove, spaghetti
Equipment: measuring cups, measuring spoons, knife, grater, stove
Tripe Oysters
Author: American Meat Institute
Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: tripe, cracker crumb, salt, egg, pepper, water
Equipment: measuring spoons, knife, egg beater, strainer
Baked Stuffed Beef Heart
Author: American Meat Institute
Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: beef, salt, bacon, pepper, bread crumb, flour, onion, lard
Equipment: measuring cups, knife, rolling pin, stove