Melting Moments
Ingredients
- 1/2 pound butter
- 1/3 cup powdered sugar
- 3/4 cup cornstarch
- 1 cup flour
Directions
- Cream butter and add remaining ingredients slowly.
- Form into balls and bake at 325 f for 20 minutes.
- Roll in powdered sugar before cookies are cool.
Other Information
Author: Stout State College Home Economics Club
Source: Stout's Favorites (1955-01-01)
Category: Dessert
Ingredients: butter, powdered sugar, cornstarch, flour
Equipment: measuring cups, measuring spoons, egg beater, oven
See Also
Sandbakkels
Author: Coon Prairie Church
Source: Country Coon Prairie Church Preservation Kokk Bok (1986-01-01)
Category: Dessert
Ingredients: shortening, butter, sugar, powdered sugar, egg, flour
Equipment: measuring spoons, measuring cups, egg beater, dutch oven, baking mold
Blitz Torte - Torte Layers
Contributor: Smithsonian Institution, National Park Service
Source: Festival of American Folklife: German Recipes (1976-01-01)
Category: Dessert
Ingredients: butter, sugar, egg, milk, flour, baking powder, powdered sugar, almond
Equipment: measuring cups, measuring spoons, bowl, egg beater, baking pan
Cream Raspberry Pie
Author: Yorkraft Inc
Source: Pennsylvania Dutch Cooking (1960-01-01)
Category: Dessert
Ingredients: pie crust, raspberry, sugar, butter, milk, cornstarch, vanilla, egg white, powdered sugar
Equipment: measuring cups, measuring spoons, oven, egg beater, sifter
Chocolate Wafers
Author: Stout State College Home Economics Club
Source: Stout's Favorites (1955-01-01)
Category: Dessert
Ingredients: butter, powdered sugar, flour, salt, milk, vanilla, chocolate, walnut
Equipment: measuring cups, measuring spoons, sifter, oven, baking pan
Light Chocolate Cake
Author: Mrs Jim Casada
Contributor: Order of Eastern Star Chapter 69
Source: Eastern Star Cookbook (1951-01-01)
Category: Dessert
Ingredients: butter, sugar, cocoa, egg, buttermilk, soda, flour, vanilla, salt, powdered sugar, coffee
Equipment: measuring cups, measuring spoons, egg beater, oven, baking pan
New:
Beef Stew
Author: American Meat Institute
Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: beef, tomato puree, salt, pepper, flour, onion, lard, celery, water, green pepper, bay leaf, carrot, potato
Equipment: measuring cups, measuring spoons, knife, rolling pin, stove
Beefsteak and Kidney Pie
Author: American Meat Institute
Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: beef chuck, pepper, Worcestershire sauce, kidney, onion, butter, flour, water, salt
Equipment: measuring cups, measuring spoons, knife, oven, strainer, stove
Savory Beef Liver and Spaghetti
Author: American Meat Institute
Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: beef liver, cooking oil, flour, tomato, onion, salt, green pepper, pepper, mushroom, garlic clove, spaghetti
Equipment: measuring cups, measuring spoons, knife, grater, stove
Tripe Oysters
Author: American Meat Institute
Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: tripe, cracker crumb, salt, egg, pepper, water
Equipment: measuring spoons, knife, egg beater, strainer
Baked Stuffed Beef Heart
Author: American Meat Institute
Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: beef, salt, bacon, pepper, bread crumb, flour, onion, lard
Equipment: measuring cups, knife, rolling pin, stove