Grapes and Cheese
Couleur

Grapes and Cheese

Ingredients

Directions

  1. Wash green grapes, and split, without cutting into halves.
  2. Remove the pips, and if desired skin them.
  3. Place a little cream cheese in each, and secure with a cocktail stick.
  4. .

Other Information

Author: Organization.Good Housekeeping

Source: Cocktails & Savouries (1955-01-01)

Category: Side

Ingredient: green, grape, cream cheese

Equipment: knife

See Also

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by: Good Housekeeping • Cocktails & Savouries (1955-01-01)

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'Cactus' Melon

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Almond Cheese Biscuits

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