Grape Shake
PENEBAR (Pixabay License)

Grape Shake

Yield: 50 2/3-cup servings

Ingredients

Directions

  1. Pour juices into diluted milk.
  2. Beat vigorously.
  3. Chill.
  4. If unsweetened grape juice is used, add 1/2 cup sugar.

Other Information

Author: Organization.Evaporated Milk Association

Source: Quantity Recipes for Quality Foods (1939-01-01)

Category: Beverage

Measure: avoirdupois

Ingredient: evaporated milk, water, grape juice, lemon juice

Equipment: measuring spoons, measuring cups

See Also

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Grapefruit Sherbet

by: Good Housekeeping • Cocktails & Savouries (1955-01-01)

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