Deep-Dish Apple Pie
TesaPhotography (Pixabay License)

Deep-Dish Apple Pie

Yield: 6 servings

Ingredients

Directions

  1. Set oven for hot 400f.
  2. Pare and core apples; cut in eighths.
  3. Place in a greased 8 by 8 by 2-inch baking dish.
  4. Combine sugar, brown sugar, nutmeg, lemon and orange rinds.
  5. Sprinkle over apples.
  6. Dot with butter or margarine.
  7. Roll out pastry; adjust over apples.
  8. Prick with a fork.
  9. Bake 50 to 60 minutes.

Other Information

Author: Organization.Metropolitan Life Insurance Company

Source: Metropolitan Cookbook (1964-02-01)

Category: Dessert

Measure: avoirdupois

Ingredient: apple, sugar, brown sugar, nutmeg, lemon, orange, butter, pastry

Equipment: oven, measuring spoons, measuring cups, knife, baking pan

See Also

Cheese Butter

Old-Fashioned Apple Pie

by: Good Housekeeping • Cocktails & Savouries (1955-01-01)

Side • cream cheese, milk, seasoning, • measuring cups, measuring spoons, egg beater

Cheese Butter

Blueberry Pie

by: Good Housekeeping • Cocktails & Savouries (1955-01-01)

Side • cream cheese, milk, seasoning, • measuring cups, measuring spoons, egg beater

Cheese Butter

Apple Crumb Pie

by: Good Housekeeping • Cocktails & Savouries (1955-01-01)

Side • cream cheese, milk, seasoning, • measuring cups, measuring spoons, egg beater

Cheese Butter

Apple Dumplings

by: Good Housekeeping • Cocktails & Savouries (1955-01-01)

Side • cream cheese, milk, seasoning, • measuring cups, measuring spoons, egg beater

Cheese Butter

Apple Sauce Cake

by: Good Housekeeping • Cocktails & Savouries (1955-01-01)

Side • cream cheese, milk, seasoning, • measuring cups, measuring spoons, egg beater