Date Loaf Cake
Couleur ( Pixabay License)

Date Loaf Cake

Ingredients

  • 1 cup flour
  • 2 eggs
  • 2 teaspoon baking powder
  • 1 teaspoon vanilla
  • 1/4 teaspoon salt
  • 1 cup dates, cut fine
  • 1 cup sugar
  • 1/2 cup nut meats, cut fine

Directions

  1. Mix the flour, baking powder, salt and sugar thoroughly.
  2. Add the dates, nut meats and vanilla.
  3. Mix thoroughly, add the egg-yolks and mix well.
  4. Beat the egg-whites until very stiff.
  5. Cut and fold these into the mixture.
  6. Pour into a loaf cake pan prepared with waxed paper.
  7. Bake in a slow oven for fifty minutes.

Other Information

Author: Louise Bennett Weaver, Helen Cowles LeCron

Source: A Thousand Ways To Please a Husband (1917-01-01)

Category: Dessert, Bread

Ingredients: flour, egg, baking powder, vanilla, salt, date, sugar, nut meat

Equipment: measuring cups, measuring spoons, knife, oven, egg beater

See Also

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