Green Tomato Mincemeat Fruit Cake

Directions

1. Blend together the fat, vanilla, and orange rind.
2. Gradually add sugar and marmalade, creaming well after each addition.
3. Add eggs one at a time, boating well after each.
4. Sift together the flour, baking powder, soda, and salt.
5. Add alternately with the mincemeat to the creamed mixture, beginning and ending with dry ingredients.
6. Add nut meats.
7. Pour into a greased 7 1/2-inch tube pan or a loaf pan.
8. Bake in a slow oven (325f) 1 1/2 hours.
9. Cool 1/2 hour before removing from the pan.