Date Bars
Enotovyj (Pixabay License)

Date Bars

Yield: 2 dozen

Ingredients

Directions

  1. Beat eggs with sugar until very thick, add sifted dry ingredients; beat smooth.
  2. Add dates, vanilla, and nut meats.
  3. Bake in a 9 x 13 inch pan, lined with waxed-paper, in a moderate over (350) about 30 minutes.
  4. While warm, cut in 1 x 4 inch bars; roll in confectioners sugar.

Other Information

Author: Organization.Stout State College Home Economics Club

Source: Stout's Favorites (1955-01-01)

Category: Dessert

Measure: avoirdupois

Ingredient: egg, date, sugar, vanilla, flour, pecan, salt, baking powder

Equipment: measuring spoons, measuring cups, egg beater, sifter, baking pan, oven

See Also

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