Cottage Cheese and Carrot Salad
Ingredients
- 2 1/2 quart cottage cheese
- 1 cup minced parsley, or chopped cabbage
- 2 1/4 quart grated carrots
- 1 tablespoon salt
Directions
- Combine all ingredients, making sure that the cabbage and carrots are finely chopped or shredded.
- Serve on crisp lettuce leaves.
Other Information
Author: Evaporated Milk Association
Source: Quantity Recipes for Quality Foods (1939-01-01)
Category: Salad
Ingredients: cottage cheese, parsley, carrot, salt
See Also
Chicken Noodle Soup
Author: Yorkraft Inc
Source: Pennsylvania Dutch Cooking (1960-01-01)
Category: Soup
Ingredients: chicken, salt, water, noodle, peppercorn, bay leaf, onion, parsley, carrot, pepper
Equipment: measuring cups, measuring spoons, stove, pot, knife
Philadelphia Pepper Pot II
Author: Yorkraft Inc
Source: Pennsylvania Dutch Cooking (1960-01-01)
Category: Soup
Ingredients: bay leaf, honey, clove, veal, parsley, water, salt, celery, red pepper, carrot, green pepper, thyme, tomato, peppercorn, onion, potato, pimento
Equipment: measuring cups, measuring spoons, knife, stove, pot
Baked Chinook Salmon with Vegetable Dressing
Author: Person.Mrs. C O Mobery
Contributor: Point Adams Packing Co
Source: Savory Seafoods of Oregon (1957-07-01)
Category: Seafood
Ingredients: salmon, salt, pepper, cracker, carrot, onion, celery, parsley, sage, thyme, mustard, egg, butter, bread crumb
Equipment: measuring cups, measuring spoons, knife, baking dish, oven
Cod Fish Stew (Danish)
Author: Mrs Clifford Olsen
Contributor: Point Adams Packing Co
Source: Savory Seafoods of Oregon (1957-07-01)
Ingredients: fillet, green pepper, bacon, salt, onion, pepper, potato, water, tomato, celery seed, parsley, carrot
Equipment: measuring cups, measuring spoons, knife, stove, pot
Codfish Stew
Author: Mrs Clifford Olsen
Contributor: Point Adams Packing Co
Source: Savory Seafoods of Oregon (1957-07-01)
Category: Seafood
Ingredients: bacon, carrot, onion, green pepper, cod, salt, potato, pepper, water, celery seed, tomato, parsley
Equipment: measuring cups, measuring spoons, stove, pot
New:
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Author: Louise Bennett Weaver, Helen Cowles LeCron
Source: A Thousand Ways To Please a Husband (1917-01-01)
Category: Sauce
Ingredients: olive oil, salt, lemon juice, paprika, cottage cheese
Equipment: measuring spoons, egg beater
Confectioner's Icing
Author: Louise Bennett Weaver, Helen Cowles LeCron
Source: A Thousand Ways To Please a Husband (1917-01-01)
Category: Dessert
Ingredients: cream, maple syrup, vanilla, powdered sugar
Equipment: measuring cups, measuring spoons, sifter
Steamed Date Pudding
Author: Louise Bennett Weaver, Helen Cowles LeCron
Source: A Thousand Ways To Please a Husband (1917-01-01)
Category: Dessert
Ingredients: bread crumb, egg, flour, date, baking powder, salt, suet, vanilla, sugar, milk
Equipment: measuring cups, measuring spoons, stove
Bettina's Russian Dressing
Author: Louise Bennett Weaver, Helen Cowles LeCron
Source: A Thousand Ways To Please a Husband (1917-01-01)
Category: Sauce
Ingredients: salad dressing, chili sauce, green pepper
Equipment: measuring cups, measuring spoons
Bettina's Green String Bean Salad
Author: Louise Bennett Weaver, Helen Cowles LeCron
Source: A Thousand Ways To Please a Husband (1917-01-01)
Category: Salad
Ingredients: green bean, salt, celery, paprika, pimento, salad dressing, egg, lettuce
Equipment: measuring cups, measuring spoons