Pea
Chicken with Button Mushrooms
By: Stout State College Home Economics Club
Source: Stout's Favorites (1955-01-01)
Meat Chicken Breast, Mushroom, Ginger, Garlic, Pea, Green Onion, Soya, Liquor, Sugar, Ajinomoto Measuring Cups, Measuring Spoons, Pan, Stove
Shrimp and Macaroni Salad
By: Stout State College Home Economics Club
Source: Stout's Favorites (1955-01-01)
SeafoodMain DishGrain Macaroni, Pea, Shrimp, Celery, Pimento, Mayonnaise, Horseradish, Paprika Measuring Cups, Measuring Spoons, Knife, Pot, Stove
Black-Eyed Peas and Cheese
By: Bertina a Leete, Edith Church
Source: Practical Patriot Recipes (1918-01-01)
Side Shortening, Onion, Pepper, Pea, Cheese, Salt, Lemon Juice Measuring Cups, Measuring Spoons, Stove, Pot, Knife, Sieve
Split-Pea Soup
Source: Practical Cookbook (1917-01-01)
SoupSide Pea, Water, Milk, Flour, Butter, Salt, Pepper, Onion Measuring Cups, Measuring Spoons, Sieve, Pot, Knife, Baking Pan
Green-Pea Soup
Source: Practical Cookbook (1917-01-01)
Soup Pea, Water, Milk, Flour, Butter, Salt, Pepper, Onion Measuring Cups, Measuring Spoons, Stove, Knife
Pease Pudding
Contributor: W Drysdale & Co
Source: Cookery for the Million (1877-01-01)
Side Pea, Egg, Butter Measuring Cups, Bowl, Masher, Pot, Stove
Salmon Wiggle
By: Evaporated Milk Association
Source: Quantity Recipes for Quality Foods (1939-01-01)
SeafoodSide Salmon, Lemon Juice, Fat, Flour, Evaporated Milk, Salt, Pea Measuring Cups, Measuring Spoons, Pot
Irish Stew with Dumplings
By: Metropolitan Life Insurance Company
Source: Metropolitan Cookbook (1964-02-01)
SoupMain Dish Fat, Lamb, Salt, Pepper, Water, Carrot, Celery, Onion, Pea, Celery Salt, Dumpling Batter Saucepan, Measuring Cups, Measuring Spoons
Beef and Vegetable Stew
By: Metropolitan Life Insurance Company
Source: Metropolitan Cookbook (1964-02-01)
Soup Beef Chuck, Flour, Fat, Salt, Pepper, Sugar, Tomato Sauce, Water, Carrot, Onion, Oregano, Pea Measuring Cups, Measuring Spoons, Pot, Knife