Girls' High and Normal School

By: Margaret S Rodney

Contributor: Girls' High and Normal School

Source: Alumnae Cookbook (1891-01-01)

Side Cucumber, Onion, Salt, Vinegar, Mustard Seed, Black Pepper, Oil, Celery Seed Measuring Cups, Measuring Spoons, Jar

By: Clara R Phillips

Contributor: Girls' High and Normal School

Source: Alumnae Cookbook (1891-01-01)

Side Currant, Brown Sugar, Cider Vinegar, Black Pepper Measuring Cups, Measuring Spoons, Pot, Jar

By: E Allie Blakeley

Contributor: Girls' High and Normal School

Source: Alumnae Cookbook (1891-01-01)

Side Cherry, Vinegar, Sugar, Clove Measuring Cups, Measuring Spoons

By: Kate M Dornan

Contributor: Girls' High and Normal School

Source: Alumnae Cookbook (1893-01-01)

Side Tomato, Bread Crumb, Pepper, Salt, Marjoram Oven

By: Leah Pinto

Contributor: Girls' High and Normal School

Source: Alumnae Cookbook (1891-01-01)

Sauce Milk, Egg Yolk, Cornstarch, Butter, Salt, Pepper Kettle

By: Mary Dilkes

Contributor: Girls' High and Normal School

Source: Alumnae Cookbook (1891-01-01)

Side Potato, Salt, Pepper, Butter Oven, Baking Dish

By: Mary Sterling

Contributor: Girls' High and Normal School

Source: Alumnae Cookbook (1893-01-01)

Side Bean, Pork, Brown Sugar, Salt Oven, Casserole

By: Elsie M Beitler

Contributor: Girls' High and Normal School

Source: Alumnae Cookbook (1893-01-01)

Side Potato, Butter, Egg, Onion, Cream, Pepper, Salt, Parsley, Marjoram Measuring Cups, Measuring Spoons, Pot

By: Josephine Johnson

Contributor: Girls' High and Normal School

Source: Alumnae Cookbook (1891-01-01)

Side Potato, Egg, Onion, Milk, Butter, Parsley, Pepper, Salt Pot, Measuring Cups, Measuring Spoons, Knife

By: Mary Hay

Contributor: Girls' High and Normal School

Source: Alumnae Cookbook (1891-01-01)

Side Almond, Salt, Butter Pie Pan, Oven