White Fruit Cake II
Ingredients
- 1 cup butter
- 1 pound almonds
- 1/2 cup brandy
- 1 cup milk
- 2 cup sugar
- 1 pound grated coconut
- 1/2 cup wine
- 7 egg whites
- 3 cup flour
- 1 pound candied pineapple
- 1 pound white raisins
- a little salt
- 2 teaspoon baking powder
- 1/4 pound citron
Directions
- Cream the butter, add sugar gradually, and beat thoroughly, then add milk, fruit soaked in brandy and flour mixed with baking powder.
- Have oven temperature 250f.
- Bake 3 hours.
Other Information
Author: Denver Gas and Electric Co, Katherine Newsbury, Helen Parker Headden
Source: A Book of Hints on the Art of Cooking (1907-01-01)
Category: Dessert
Ingredients: butter, almond, brandy, milk, sugar, coconut, wine, egg white, flour, pineapple, raisin, salt, baking powder, citron
Equipment: measuring cups, measuring spoons, oven
See Also
Hartford Tea Cake
Author: Mattie a Cairl
Contributor: Girls' High and Normal School
Source: Alumnae Cookbook (1891-01-01)
Category: Dessert
Ingredients: flour, sugar, butter, milk, egg, brandy, raisin, currant, citron, spice, baking powder
Equipment: measuring cups, measuring spoons, egg beater
Scripture Cake
Author: Yorkraft Inc
Source: Pennsylvania Dutch Cooking (1960-01-01)
Category: Dessert
Ingredients: butter, water, flour, raisin, salt, egg, cinnamon, fig, honey, sugar, almond, baking powder
Equipment: measuring cups, measuring spoons, egg beater, oven
Dark Fruit Cake
Author: Claudia Biggs
Contributor: Order of Eastern Star Chapter 69
Source: Eastern Star Cookbook (1951-01-01)
Category: Dessert
Ingredients: egg, pecan, sugar, citron, butter, cinnamon, molass, raisin, soda, date, clove, fig, nutmeg, almond, flour, cherry, coffee, pineapple
Equipment: measuring cups, measuring spoons, egg beater, bowl
Pineapple Upside-Down Cake II
Author: Annie Elem
Contributor: Order of Eastern Star Chapter 69
Source: Eastern Star Cookbook (1951-01-01)
Category: Dessert
Ingredients: flour, milk, baking powder, salt, shortening, vanilla, sugar, brown sugar, egg, butter, pineapple
Equipment: measuring cups, measuring spoons, egg beater, bowl, sifter, skillet, oven
White Fruit Cake
Author: Claudia Biggs
Contributor: Order of Eastern Star Chapter 69
Source: Eastern Star Cookbook (1951-01-01)
Category: Dessert
Ingredients: egg white, sugar, milk, flour, baking powder, vanilla, almond, pecan, cherry, pineapple
Equipment: measuring cups, measuring spoons, egg beater, oven
New:
Beef Stew
Author: American Meat Institute
Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: beef, tomato puree, salt, pepper, flour, onion, lard, celery, water, green pepper, bay leaf, carrot, potato
Equipment: measuring cups, measuring spoons, knife, rolling pin, stove
Beefsteak and Kidney Pie
Author: American Meat Institute
Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: beef chuck, pepper, Worcestershire sauce, kidney, onion, butter, flour, water, salt
Equipment: measuring cups, measuring spoons, knife, oven, strainer, stove
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Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: beef liver, cooking oil, flour, tomato, onion, salt, green pepper, pepper, mushroom, garlic clove, spaghetti
Equipment: measuring cups, measuring spoons, knife, grater, stove
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Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: tripe, cracker crumb, salt, egg, pepper, water
Equipment: measuring spoons, knife, egg beater, strainer
Baked Stuffed Beef Heart
Author: American Meat Institute
Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: beef, salt, bacon, pepper, bread crumb, flour, onion, lard
Equipment: measuring cups, knife, rolling pin, stove