Wine
Epicurean Bouchée
By: Adolphe Menjou
Contributor: Photoplay Magazine, Carolyn Van Wyck
Source: Photoplay's Cook Book (1927-01-01)
MeatMain Dish Mushroom, Crab, Paprika, Frog Leg, Wine, Butter, Cream, Salt, Cornstarch, Water, Egg Yolk Measuring Cups, Measuring Spoons, Knife, Egg Beater, Stove
White Fruit Cake II
By: Denver Gas and Electric Co, Katherine Newsbury, Helen Parker Headden
Source: A Book of Hints on the Art of Cooking (1907-01-01)
Dessert Butter, Almond, Brandy, Milk, Sugar, Coconut, Wine, Egg White, Flour, Pineapple, Raisin, Salt, Baking Powder, Citron Measuring Cups, Measuring Spoons, Oven
Christmas Salad II
By: Stout State College Home Economics Club
Source: Stout's Favorites (1955-01-01)
Dessert Gelatin, Lemon Juice, Pineapple, Wine, Cranberry, Water Measuring Cups, Measuring Spoons, Refrigerator, Mold
Wine Jelly
Source: Just A Few Tried and True Receipts (1919-01-01)
Dessert Gelatine, Water, Sugar, Wine, Lemon Measuring Spoons, Measuring Cups
LMON Risotto
By: Oracle Ace, Kellyn Pot'vin
Source: ACE Cookbook (2013-02-23)
Grain Rice, Chicken Broth, Wine, Butter, Heavy Cream, Garlic, Lemon, Dill, Curry Powder, Salt, Pepper Measuring Spoons, Measuring Cups, Saucepan