Pumpkin Pie III

Name: Pumpkin Pie III
Cuisine: null
Ingredients: 1 1/2 cup mashed cooked pumpkin; 1 teaspoon cinnamon; 1/2 teaspoon ginger; 1 1/2 cup rich milk; 1/4 teaspoon cloves, powdered; 3/4 cup brown sugar; 3/4 teaspoon salt; 2 eggs; 2 tablespoon butter, melted; pastry, for 9” shell

Ingredients

1 1/2 cup mashed cooked pumpkin
1 teaspoon cinnamon
1/2 teaspoon ginger
1 1/2 cup rich milk
1/4 teaspoon cloves, powdered
3/4 cup brown sugar
3/4 teaspoon salt
2 eggs
2 tablespoon butter, melted
pastry, for 9” shell

Directions

Place all ingredients in a bowl and beat well with a rotary egg beater.
Chill and pour into an unbaked pie shell.
Bake in hot oven (450f) for 10 minutes.
Reduce heat to moderately slow oven (325f).
When surface of pie filling turns light brown, test by inserting a silver knife.
If it comes out clean the pie is finished baking.
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