Pressed Beef
Ingredients
- 3 1/2 pound finely chopped raw beef
- 6 soda crackers, rolled fine
- 3 eggs, well beaten
- 1 1/2 tablespoon salt
- 1 teaspoon pepper, (scant if fresh and strong)
Directions
- The tender part of the round free from fat and stringy parts is best.
- Your butcher will grind it for you in the sausage cutter.
- Mix well together in a loaf.
- Bake two hours.
- Eat hot for dinner or cold for tea.
- Good for picnics.
Other Information
Author: Eveline Fisher
Contributor: Girls' High and Normal School
Source: Alumnae Cookbook (1891-01-01)
Ingredients: beef, soda cracker, egg, salt, pepper
Equipment: measuring cups, measuring spoons, knife, loaf pan
See Also
Beef Pot Pie
Author: Yorkraft Inc
Source: Pennsylvania Dutch Cooking (1960-01-01)
Category: Meat
Ingredients: flour, salt, egg, beef, onion, potato, parsley, pepper
Equipment: measuring cups, measuring spoons, knife, pot, stove, rolling pin
Beef Soup with Dumplings
Author: Yorkraft Inc
Source: Pennsylvania Dutch Cooking (1960-01-01)
Category: Soup
Ingredients: soup bone, flour, beef, water, egg, salt, milk, pepper
Equipment: measuring cups, measuring spoons, stove, pot
Dutch Country Meat Loaf
Author: Yorkraft Inc
Source: Pennsylvania Dutch Cooking (1960-01-01)
Category: Meat
Ingredients: beef, egg, pork, bread crumb, veal, onion, milk, salt, pepper
Equipment: measuring cups, measuring spoons, knife, oven, baking pan
Meat Loaf II
Author: Evaporated Milk Association
Source: Quantity Recipes for Quality Foods (1939-01-01)
Ingredients: veal, pork, beef, onion, carrot, salt, pepper, egg, bread crumb, evaporated milk, salt pork
Equipment: measuring cups, measuring spoons, food processor, baking pan, oven
Beef Loaf
Author: Louise Bennett Weaver, Helen Cowles LeCron
Source: A Thousand Ways To Please a Husband (1917-01-01)
Ingredients: beef, salt, salt pork, pepper, onion salt, tomato, bread crumb, water, egg, dripping
Equipment: measuring cups, measuring spoons, stove
New:
Beef Stew
Author: American Meat Institute
Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: beef, tomato puree, salt, pepper, flour, onion, lard, celery, water, green pepper, bay leaf, carrot, potato
Equipment: measuring cups, measuring spoons, knife, rolling pin, stove
Beefsteak and Kidney Pie
Author: American Meat Institute
Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: beef chuck, pepper, Worcestershire sauce, kidney, onion, butter, flour, water, salt
Equipment: measuring cups, measuring spoons, knife, oven, strainer, stove
Savory Beef Liver and Spaghetti
Author: American Meat Institute
Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: beef liver, cooking oil, flour, tomato, onion, salt, green pepper, pepper, mushroom, garlic clove, spaghetti
Equipment: measuring cups, measuring spoons, knife, grater, stove
Tripe Oysters
Author: American Meat Institute
Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: tripe, cracker crumb, salt, egg, pepper, water
Equipment: measuring spoons, knife, egg beater, strainer
Baked Stuffed Beef Heart
Author: American Meat Institute
Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: beef, salt, bacon, pepper, bread crumb, flour, onion, lard
Equipment: measuring cups, knife, rolling pin, stove