Nut Bread for Sandwiches
Ingredients
- 2 cup graham flour
- 2/3 cup sugar
- 1 cup white flour
- 1 1/2 teaspoon salt
- 3 teaspoon baking powder
- 1/2 cup nut meats, cut fine
- 1 egg
- 1 1/2 cup milk
Directions
- Mix the flours, baking powder, salt, nut meats and sugar.
- Break the egg in the milk and add to the dry ingredients.
- Mix thoroughly, pour into a well-buttered bread pan and allow to rise for twenty minutes.
- Bake in a moderate oven for fifty minutes.
Other Information
Author: Louise Bennett Weaver, Helen Cowles LeCron
Source: A Thousand Ways To Please a Husband (1917-01-01)
Category: Bread
Ingredients: graham flour, sugar, white flour, salt, baking powder, nut meat, egg, milk
Equipment: measuring cups, measuring spoons, oven
See Also
Nut Bread Sandwiches
Author: Louise Bennett Weaver, Helen Cowles LeCron
Source: A Thousand Ways To Please a Husband (1917-01-01)
Category: Sandwich
Ingredients: graham flour, sugar, white flour, salt, baking powder, nut meat, egg, milk
Equipment: measuring cups, measuring spoons, knife, rolling pin
Date Bread
Author: Louise Bennett Weaver, Helen Cowles LeCron
Source: A Thousand Ways To Please a Husband (1917-01-01)
Category: Bread
Ingredients: graham flour, salt, white flour, date, baking powder, milk, sugar, egg
Equipment: measuring cups, measuring spoons, knife, oven, egg beater
Date Nut Bread
Author: Louise Bennett Weaver, Helen Cowles LeCron
Source: A Thousand Ways To Please a Husband (1917-01-01)
Category: Bread
Ingredients: graham flour, nut meat, white flour, date, sugar, baking powder, salt, milk
Equipment: measuring cups, measuring spoons, oven
Nut Bread
Author: Louise Bennett Weaver, Helen Cowles LeCron
Source: A Thousand Ways To Please a Husband (1917-01-01)
Category: Bread
Ingredients: graham flour, salt, white flour, milk, baking powder, nut meat, sugar
Equipment: measuring cups, measuring spoons, oven, sifter
Nut Cake
Author: Yorkraft Inc
Source: Pennsylvania Dutch Cooking (1960-01-01)
Category: Dessert
Ingredients: sugar, nut meat, butter, baking powder, egg, milk, flour, salt
Equipment: measuring cups, measuring spoons, oven, egg beater, knife, cake pan
New:
Beef Stew
Author: American Meat Institute
Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: beef, tomato puree, salt, pepper, flour, onion, lard, celery, water, green pepper, bay leaf, carrot, potato
Equipment: measuring cups, measuring spoons, knife, rolling pin, stove
Beefsteak and Kidney Pie
Author: American Meat Institute
Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: beef chuck, pepper, Worcestershire sauce, kidney, onion, butter, flour, water, salt
Equipment: measuring cups, measuring spoons, knife, oven, strainer, stove
Savory Beef Liver and Spaghetti
Author: American Meat Institute
Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: beef liver, cooking oil, flour, tomato, onion, salt, green pepper, pepper, mushroom, garlic clove, spaghetti
Equipment: measuring cups, measuring spoons, knife, grater, stove
Tripe Oysters
Author: American Meat Institute
Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: tripe, cracker crumb, salt, egg, pepper, water
Equipment: measuring spoons, knife, egg beater, strainer
Baked Stuffed Beef Heart
Author: American Meat Institute
Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: beef, salt, bacon, pepper, bread crumb, flour, onion, lard
Equipment: measuring cups, knife, rolling pin, stove