Lemon Filling
flockine (Pixabay License)

Lemon Filling

Ingredients

Directions

  1. Beat egg; add sugar.
  2. Strain juice; add with water.
  3. Cook over low heat, stirring constantly until thickened.
  4. Cool before spreading.

Other Information

Author: Organization.Metropolitan Life Insurance Company

Source: Metropolitan Cookbook (1964-02-01)

Category: Dessert

Measure: avoirdupois

Ingredient: egg, sugar, lemon juice, water

Equipment: measuring spoons, measuring cups, egg beater, pan

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