Indian Bannock
Ingredients
- 1 cup corn meal
- 1 teaspoon sugar
- 1 teaspoon salt
- 1 pint milk, boiling
- 2 eggs
Directions
- Mixed first four ingredients.
- When cool, add two eggs, beaten separately.
- Bake in a shallow earthen dish in a very hot oven, and serve in the dish, like a pudding.
Other Information
Author: E E B
Contributor: Isabel Harris Metcalf
Source: Just A Few Tried and True Receipts (1916-01-01)
Category: Bread
Ingredients: corn meal, sugar, salt, milk, egg
Equipment: oven, measuring spoons, measuring cups, egg beater, cake pan
See Also
Quaker Muffins
Author: Metropolitan Life Insurance Company
Source: Metropolitan Cookbook (1964-02-01)
Ingredients: shortening, sugar, egg, corn meal, flour, baking powder, salt, currant, milk
Equipment: oven, measuring spoons, measuring cups, egg beater, muffin pan
Corn Bread Muffins
Author: Order of Eastern Star Chapter 69
Contributor: Jewel Nickels
Source: Eastern Star Cookbook (1951-01-01)
Category: Bread
Ingredients: corn meal, flour, baking powder, salt, sugar, egg, milk
Equipment: measuring cups, measuring spoons, sifter, egg beater, muffin pan, oven
Hush Puppies
Author: Order of Eastern Star Chapter 69
Contributor: Dorothy Nickels
Source: Eastern Star Cookbook (1951-01-01)
Category: Side
Ingredients: flour, corn meal, baking powder, onion, sugar, egg, salt, milk
Equipment: measuring cups, measuring spoons, stove, pot, bowl
Cornmeal and Raisin Muffins
Author: Bertina a Leete, Edith Church
Source: Practical Patriot Recipes (1918-01-01)
Category: Bread
Ingredients: corn meal, sugar, salt, butter, milk, raisin, flour, baking powder, egg
Equipment: measuring cups, measuring spoons, bowl, oven
Corn Gems
Author: Louise Bennett Weaver, Helen Cowles LeCron
Source: A Thousand Ways To Please a Husband (1917-01-01)
Category: Bread
Ingredients: corn meal, salt, sugar, egg, white flour, milk, baking powder, butter
Equipment: measuring cups, measuring spoons, oven, egg beater
New:
Beef Stew
Author: American Meat Institute
Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: beef, tomato puree, salt, pepper, flour, onion, lard, celery, water, green pepper, bay leaf, carrot, potato
Equipment: measuring cups, measuring spoons, knife, rolling pin, stove
Beefsteak and Kidney Pie
Author: American Meat Institute
Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: beef chuck, pepper, Worcestershire sauce, kidney, onion, butter, flour, water, salt
Equipment: measuring cups, measuring spoons, knife, oven, strainer, stove
Savory Beef Liver and Spaghetti
Author: American Meat Institute
Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: beef liver, cooking oil, flour, tomato, onion, salt, green pepper, pepper, mushroom, garlic clove, spaghetti
Equipment: measuring cups, measuring spoons, knife, grater, stove
Tripe Oysters
Author: American Meat Institute
Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: tripe, cracker crumb, salt, egg, pepper, water
Equipment: measuring spoons, knife, egg beater, strainer
Baked Stuffed Beef Heart
Author: American Meat Institute
Source: 120 Wartime Meat Recipes (1942-01-01)
Ingredients: beef, salt, bacon, pepper, bread crumb, flour, onion, lard
Equipment: measuring cups, knife, rolling pin, stove