Fudge
dghchocolatier ( Pixabay License)

Fudge

Ingredients

  • 2 cup sugar
  • 1/2 cup milk
  • 1/2 cake chocolate
  • butter, size of egg
  • 1 teaspoon vanilla

Directions

  1. Add sugar to milk and boil until sugar is dissolved.
  2. Grate chocolate, add to mixture, and when thick, add butter.
  3. Add vanilla after taking off fire and beat in vanilla.

Other Information

Author: H a Robeson

Contributor: Isabel Harris Metcalf

Source: Just A Few Tried and True Receipts (1919-01-01)

Category: Dessert

Ingredients: sugar, milk, chocolate, butter, vanilla

Equipment: measuring spoons, measuring cups, egg beater, pot

See Also

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